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Near-infrared spectroscopy in agriculture co-editors, Craig A. Roberts, Jerry Workman, Jr., James B. Reeves III. - Madison, Wis. American Society of Agronomy Crop Science Society of America : Soil Science Society of America, 2004. - xxiii, 822 p. ill. 24 cm. - merican Society of Agronomy Agronomy no. 44 .

Includes bibliographical references and index.

ISBN: 0891181555

Subjects--Topical Terms:
Near infrared spectroscopy.
Food--Analysis.
Food crops--Analysis.
Agriculture--Research.

LC Class. No.: S540.A2 / N43 2004

Dewey Class. No.: 630.72 NEA 2004