Ayrıntılar: Acceptance, control of, and trade in irradiated food : proceedings of an International Conference on the Acceptance, Control of and Trade in Irradiated Food

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Acceptance, control of, and trade in irradiated food : proceedings of an International Conference on the Acceptance, Control of and Trade in Irradiated Food jointly organized by the Food and Agriculture Organization of the United Nations ... [et al.] and held in Geneva, 12-16 December 1988.

Yazar: International Conference on the Acceptance, Control of and Trade in Irradiated Food Geneva, Switzerland 1988Katkıda bulunan(lar): World Health OrganizationDil:engfrerusspa Seri kaydı: IAEAProceedings series | International Atomic Energy AgencyProceedings seriesYayın ayrıntıları: Lanham MD Unipub [distributor] ; Vienna IAEA 1989Fiziksel Tanımlama: 229 p. ill. 24 cmISBN: 9200101895Konu(lar): Radiation preservation of food -- CongressesDDC sınıflandırma: 363.192 INT 1989 LOC sınıflandırması:TP371.8 | .I563 1983

Mevcut
Materyal türü	Geçerli Kütüphane	Ana kütüphane	Koleksiyon	Yer numarası	Cilt bilgileri	Kopya numarası	Durum	İade tarihi	Barkod
Kitaplar	Genel Koleksiyon	TENMAK Kütüphanesi	Genel Koleksiyon	363.192 INT 1989 (Rafa gözatın(Aşağıda açılır))	1	1	Kullanılabilir		T649
Kitaplar	Genel Koleksiyon	TENMAK Kütüphanesi	Genel Koleksiyon	363.192 INT 1989 (Rafa gözatın(Aşağıda açılır))	1	1	Kullanılabilir		T742

Önceki		Kullanılabilir kapak resmi yok					Kullanılabilir kapak resmi yok	Sonraki
Önceki	363.192 COM 1981 Combination processes in food irradiation : proceedings of an international symposium	363.192 FOO 1984 Food irradiation processing	363.192 INT 1989 Acceptance, control of, and trade in irradiated food : proceedings of an International Conference on the Acceptance, Control of and Trade in Irradiated Food	363.192 INT 1989 Acceptance, control of, and trade in irradiated food : proceedings of an International Conference on the Acceptance, Control of and Trade in Irradiated Food	363.192 INT 1993 Cost-benefit aspects of food irradiation processing : proceedings of an International Symposium on Cost-Benefit Aspects of Food Irradiation Processing	363.192 INT 1993 Cost-benefit aspects of food irradiation processing : proceedings of an International Symposium on Cost-Benefit Aspects of Food Irradiation Processing	363.19220 INT 1978 Food preservation by irradiation : proceedings of an International Symposium on Food Preservation by Irradiation	Sonraki

"STI/PUB/788"--T.p. verso.

Contributions in English, French, Spanish, and Russian.

Includes bibliographical references.

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