Urrows, Grace M. <br/><br/>
Food preservation by irradiation 
by Grace M. Urrows. 
 - Oak Ridge, Tenn.  U.S. Atomic Energy Commission, Division of Technical Information  1968. 
 - 58 p.  ill.  22 cm. 
 - U.S. Atomic Energy Commission  Understanding the atom .
<br/><br/> Cover title. 
<br/><br/>Bibliography: p. 55-57. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Radiation preservation of food.
<br/><br/><label>Dewey Class. No.: </label>664.0288 URR 1968